It is now autumn, and all fruit has produced well this year and given high yields, I was in a situation being offered apples from everywhere, neighbours, Darrell’s customers and I don’t like to say no!This is why at our latest dinner party we had a ‘Trio of apples ‘ as dessert and I will …
Cakes can be cooked on most settings on your Britannia/Ilve range but to create the lightest most evenly cooked sponge We feel the baking setting is the best. When using the baking oven it uses the fan element to give circulation of air in the oven cavity. If cooking one cake place on the mid …
Shoulder of lamb often needs a little slower cooking than the more expensive leg joint but the marbling of fat gives a tasty flavour, by enhancing the dish with other flavoursome ingredients the final result is yummy. This meal is cooked in the Conventional oven from cold, pre-setting the timer for the first 3 1/2 …
Ingredients 1 tablesp Olive oil1 large chopped onion3 cloves of garlic chopped1 large cup of Paella/Arborio Rice100g mushrooms slicedgood handful of fresh parsley roughly chopped2 tablesp white wine vinegar1 vegetable stock cube crumbled1 teasp turmeric100g grated cheddar cheese50g grated parmesanboiling water Method 1. Heat the oven to 200 degrees, use the conventional oven setting; we …
Ingredients 6 Chicken pieces (thighs are best) Beef could be used6 raw chorizo sausages3 large carrots1 bulb of garlic cloves cut in half1 red chilli -chopped3 red onions sliced3 peppers (green, red and yellow) sliced or roughly choppedA really good glug of cream sherry!!3-3 tablespoons of Olive oil, or rape seed oilselection of herbs, oregano, …
Spanish casserole with chicken and chorizo-using Slow Cooker setting Read More »
